7 Minute Frosting - cooking recipe

Ingredients

1 1/2 c. sugar
5 Tbsp. water
2 tsp. white corn syrup
2 egg whites

Preparation

Put ingredients in a double boiler over boiling water.
Cook for 7 minutes, beating constantly with an electric mixer.
Remove from stove and add your favorite flavoring.
Then spread on top and sides of cake.