Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken, diced
2 c. chicken broth
2 small cans cream of mushroom soup
2 c. dry macaroni
1/2 lb. American cheese, diced
1 small onion, diced
1 small green pepper, diced
salt and pepper to taste

Preparation

Mix all ingredients together in ovenproof dish.
Bake at 350\u00b0 for 1 hour and 15 minutes.
Let stand a few minutes before serving.
Makes 4 to 6 servings.