Ingredients
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3 1/2 cups flour, sifted
1 tsp. baking soda
1 tsp. cream of tartar
1/2 tsp. salt
1 cup granulated sugar
1 cup light brown sugar
1 cup butter or margarine
1 cup vegetable oil
2 eggs, beaten
2 tsp. vanilla
1 cup Rice Krispies
3/4 cup chopped nuts
1 cup quick-cooking oats
1 cup shredded coconut
Preparation
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Heat oven to 350 degrees.
Sift together flour, baking soda, salt and cream of tartar.
In separate bowl mix white sugar, brown sugar, oil, butter/margarine, eggs and vanilla.
Add flour mixture and mix well.
Add rest of ingredients and mix well.
Drop by spoonful on ungreased cookie sheet.
Bake 9 - 15 minutes until light brown.
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