No Bake Cheesecake - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 (8 oz.) tub Cool Whip
graham cracker crust
Preparation
-
Mix cream cheese and sugar with electric mixer on medium speed until well blended. Gently stir in Cool Whip. Spoon into crust. Refrigerate 3 hours or overnight.
Leave a comment