Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1 (No. 2) can crushed pineapple, drained
1 c. chopped nuts (if wanted)
1/3 c. lemon juice
1 (13 1/2 oz.) carton Cool Whip

Preparation

Mix all together and chill.
Makes one nice full pie.
Make night before and have covered in refrigerator (is best).
Put in either the Easy Pie Crust or graham cracker crust. I like the Easy Pie Crust better.