Coffee Cake - cooking recipe
Ingredients
-
2 eggs, beaten
1 c. sugar
1 c. milk
2 c. flour
1 tsp. salt
4 tsp. baking powder
4 Tbsp. melted shortening
Preparation
-
Combine eggs, milk, sugar and shortening.
Add flour sifted with salt and baking powder.
Spread in 8 x 12-inch pan and sprinkle with topping.
Bake at 375\u00b0 for 20 to 25 minutes.
Leave a comment