Shrimp Fettucini Alfredo - cooking recipe

Ingredients

1 lb. fettucini noodles
1/2 lb. shrimp, cooked and peeled
1 - 2 Tbsp. butter
1/2 pint heavy cream

Preparation

Boil fettucini noodles according to package directions. Drain well. Return to pan and add heavy cream to desired thickness.
Add 1 - 2 Tbsp butter.
Add shrimp and stir well. Return to low heat for ingredients to warm through.
Sprinkle with parmesan cheese.