Ginger Cookies - cooking recipe

Ingredients
    3/4 c. Crisco
    1 egg
    2 c. flour
    1 tsp. salt
    1 tsp. ginger
    1 c. sugar
    1/4 c. molasses
    2 tsp. soda
    1 tsp. cinnamon
    1 tsp. cloves
Preparation
    Mix all ingredients.
    Make into small balls and dip in granulated sugar.
    Put in greased pan 2-inches apart (they spread) and bake at 350\u00b0 to 375\u00b0 about 12 minutes.

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