White Icing - cooking recipe

Ingredients

1/2 c. Crisco
1/2 c. margarine
1 c. sugar
1 tsp. vanilla
1 c. milk
1/4 c. flour

Preparation

Cream Crisco, margarine and vanilla until light and fluffy. Add sugar and beat until very light and fluffy.
Mix milk and flour together.
Cook slowly until creamy, stirring constantly. Let set until cold (completely cold), then add to mixture and mix and beat well.