Homemade Baked Beans - cooking recipe

Ingredients

1 bag navy beans
1 bag Northern beans
1 tsp. mustard
2 onions
2 Tbsp. + brown sugar (heaping)
1 lb. bacon
1 (24 oz.) bottle catsup

Preparation

Soak beans overnight. Change water several times, if possible. Cook beans on stove 1 hour. Drain beans. Divide all ingredients between 2 two-quart baking bowls. Add additional brown sugar if you like sweeter beans. Add catsup and water to cover beans. Bake beans, uncovered, 4 to 6 hours at 350\u00b0. Check each hour to add water and stir beans if necessary (don't allow beans to dry out).