Maple Walnut Pie - cooking recipe

Ingredients
    1 c. sugar
    1/2 lb. butter
    4 eggs
    3/4 c. light corn syrup
    3/4 c. chopped walnuts
    1/2 c. maple syrup
    1 c. quick oats
    1/2 tsp. vanilla
    9-inch unbaked pie shell
Preparation
    In large bowl, ceam together sugar and butter.
    Mix eggs in, one at a time.
    Mix in corn syrup and maple syrup.
    Add the quick oats.
    Mix in the walnuts and vanilla.
    Pour in a 9-inch unbaked pie shell.
    Bake at 350\u00b0 for 40 to 50 minutes.
    Filling will appear soft; will set as it cools.

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