Shrimp And Broccoli Casserole - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen broccoli (thaw just to separate)
1 lb. raw shrimp (canned may be used)
salt and pepper to taste
1 can cream of celery soup
1 c. salad dressing or mayonnaise
1 Tbsp. lemon juice
1/2 c. shredded Cheddar cheese
1 c. buttered bread crumbs
Preparation
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Arrange broccoli in buttered 7 x 4-inch pan.
Cover with raw shrimp.
Sprinkle with seasonings.
Combine celery soup, salad dressing, lemon juice and cheese.
Spread mixture all over shrimp. Top with buttered bread crumbs.
Bake at 350\u00b0 for about 40 minutes or until nice and bubbly.
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