Millionaires - cooking recipe
Ingredients
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1 lb. Kraft caramels
3 c. chopped pecans (do not chop small)
1 large (8 oz.) Hershey bar
1/4 block paraffin
2 Tbsp. water
Preparation
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Melt caramels in top of double boiler with the water added. (May be melted in microwave).
Add pecans and mix well.
Drop on greased cookie sheet by 1/2 to 1 tablespoon.
Let cool.
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