Millionaires - cooking recipe

Ingredients
    1 lb. Kraft caramels
    3 c. chopped pecans (do not chop small)
    1 large (8 oz.) Hershey bar
    1/4 block paraffin
    2 Tbsp. water
Preparation
    Melt caramels in top of double boiler with the water added. (May be melted in microwave).
    Add pecans and mix well.
    Drop on greased cookie sheet by 1/2 to 1 tablespoon.
    Let cool.

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