Quick Baked Beans - cooking recipe
Ingredients
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2 (16 oz.) cans pork and beans
1/4 c. brown sugar, packed
1/2 tsp. mustard
1/2 c. catsup
2 small onions, chopped
1 tsp. Worcestershire sauce
bacon slices
Preparation
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Stir together all ingredients (except bacon) and put in 7 x 11-inch baking dish.
Top beans with bacon.
Bake at 350\u00b0 for 1 hour.
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