Quick Baked Beans - cooking recipe

Ingredients
    2 (16 oz.) cans pork and beans
    1/4 c. brown sugar, packed
    1/2 tsp. mustard
    1/2 c. catsup
    2 small onions, chopped
    1 tsp. Worcestershire sauce
    bacon slices
Preparation
    Stir together all ingredients (except bacon) and put in 7 x 11-inch baking dish.
    Top beans with bacon.
    Bake at 350\u00b0 for 1 hour.

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