Homos With Tahini - cooking recipe

Ingredients

1 can chickpeas
3 Tbsp. tahini
1 clove garlic
1/2 tsp. salt
juice of 2 lemons
water

Preparation

Cook chickpeas in saucepan for about 5 minutes.
Press through food mill or sieve into a bowl.
Crush garlic with salt; add tahini and lemon juice; mix well.
Blend together with chickpeas and season to taste.
Thin with cold water to desired consistency. Garnish with oil and parsley if desired.
Serve with pita bread as an appetizer.