Instant Spiced Tea - cooking recipe

Ingredients

1 jar (16-oz) Tang
1 pkg. (2 qt.) presweetened lemonade
1/2 c. sugar
1/2 c. instant tea
1 tsp. cinnamon
1/2 tsp. cloves

Preparation

Mix all ingredients together.
Store in airtight container. Use 2 teaspoons mix to 1 cup hot water.