Hello Dolly Cookies - cooking recipe

Ingredients
    1 c. graham cracker crumbs
    1/4 lb. butter or margarine
    1 c. chocolate chips
    1 c. coconut
    1 c. pecans, chopped
    1 can Eagle condensed milk
Preparation
    Mix softened butter in crumbs; layer in bottom of pan.
    Add layer of chocolate chips, coconut and pecans.
    Drizzle condensed milk over top.
    Bake in a 325\u00b0 or 350\u00b0 oven for 35 minutes.
    Cut into desired squares.
    Use an 8 x 8-inch square pan.

Leave a comment