Chess Pie - cooking recipe

Ingredients

1/2 c. margarine (1 stick)
1 1/2 c. sugar
1 Tbsp. flour
1 Tbsp. meal
1 tsp. vinegar
1 tsp. vanilla
3 eggs

Preparation

Cream together all ingredients, except eggs.
Beat the eggs slightly and add to mixture.
Pour into 1 (9-inch) unbaked pie shell.
Put in 350\u00b0 preheated oven for 40 to 50 minutes.