Strawberry Cheese Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
1 (8 oz.) carton Cool Whip
1/2 c. sugar
1 tsp. vanilla
1 pt. fresh strawberries, sliced
1 (9-inch) deep dish graham cracker pie shell

Preparation

Beat cream cheese until smooth.
Gradually beat in sugar. Blend in sour cream and vanilla.
Fold in Cool Whip.
Spoon into 9-inch deep dish graham cracker pie shell.
No setting necessary. Top with sliced strawberries or your favorite fruit.
Refrigerate.