Stuffed Peppers - cooking recipe

Ingredients

4 bell peppers
1 box macaroni and cheese
milk
butter
sprinkling of bread crumbs

Preparation

Cut tops off peppers.
Clean and steam or microwave peppers (approximately 3 minutes).
Make macaroni and cheese with milk and butter according to box directions.
Then simply stuff macaroni and cheese in peppers, sprinkle with bread crumbs and bake or microwave for another 2 minutes.
(When serving to kids, cut into bite size pieces.)