Peanut Butter Snacks - cooking recipe

Ingredients

1 c. peanut butter
1 tsp. butter
1/2 c. low-fat dry milk
1 c. raisins
1/2 c. nuts

Preparation

Lay pecan halves on foil-lined pan.
Cover with 3 tablespoons of butter.
Sprinkle salt to taste.
Put in 300\u00b0 oven for 15 minutes.
Turn off heat.
Leave in oven 1 1/2 to 2 hours with door closed.