Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts
1 can mushroom soup
1 medium container sour cream
1 c. crushed Ritz crackers
1 tsp. salt
1 tsp. pepper
1/2 stick margarine

Preparation

Debone chicken and chop well.
Mix together chicken, mushroom soup, sour cream and 1/2 can water in a casserole dish.
Top with Ritz crackers and drizzle with melted margarine.
Bake 15 minutes at 375\u00b0.