Jello Fruit Salad - cooking recipe

Ingredients

1 large box orange Jell-O
2 c. hot water
1 (11 oz.) mandarin oranges
2 large bananas
1 (8 1/2 oz.) can crushed pineapples or 20 oz. can
1 pt. orange sherbet

Preparation

Mix Jell-O and hot water together and let cool.
After Jell-O cools, add orange sherbet to Jell-O.
Stir together then add fruit and chill.
If too sweet, add 1 cup chopped celery, 1 1/2 apples, chopped.