Melt In Your Mouth Pound Cake - cooking recipe

Ingredients

2 3/4 c. sugar
1/2 c. oil
2 sticks butter
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1 c. milk
1 tsp. coconut
1/2 tsp. almond flavoring

Preparation

Cream together sugar, oil and butter.
Add eggs, one at a time.
Sift flour and baking powder together.
Add alternately with milk.
Add flavoring.
Bake at 350\u00b0 for 1 hour and 15 minutes.