Crock Of Turkey Tetrazzini - cooking recipe

Ingredients
    2 1/2 c. dry noodles
    1 tsp. salt
    1/2 c. chopped onion
    8 oz. can peas, with liquid
    1/2 c. white wine (optional)
    1/2 c. shredded Swiss cheese (optional)
    1 1/2 c. cubes turkey (or chicken)
    10 oz. can cream of mushroom soup
    1/4 c. almonds
Preparation
    Put into crock in the order listed.
    Cover and cook on high 2 to 3 hours, stirring occasionally.
    Reduce heat; cook on low for 6 to 8 hours.

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