Mexican Chef Salad - cooking recipe

Ingredients

1 lb. ground beef
1 can Ranch Style beans, drained
1 head shredded lettuce
4 tomatoes
1 onion
2 avocados
1 c. grated cheese
1 pkg. plain Doritos
French or Thousand Island dressing

Preparation

Brown ground beef; drain off grease.
Cut and mix lettuce, tomatoes, onion and avocados.
Put in a salad bowl.
Drain water off beans.
Add beans, ground beef and cheese to salad mixture. Top with salad dressing.