Crackling Bread - cooking recipe

Ingredients

1 1/2 c. cornmeal
1/2 c. flour
2 tsp. baking powder
1/4 tsp. soda
1 tsp. salt
1 1/2 c. buttermilk
3/4 c. cracklings, chopped

Preparation

Mix dry ingredients.
Add milk and egg.
Mix well.
Add cracklings and pour into hot greased baking pan or iron skillet and bake at 425\u00b0 until brown.