Crackling Bread - cooking recipe
Ingredients
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1 1/2 c. cornmeal
1/2 c. flour
2 tsp. baking powder
1/4 tsp. soda
1 tsp. salt
1 1/2 c. buttermilk
3/4 c. cracklings, chopped
Preparation
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Mix dry ingredients.
Add milk and egg.
Mix well.
Add cracklings and pour into hot greased baking pan or iron skillet and bake at 425\u00b0 until brown.
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