Holiday Nut Roll - cooking recipe
Ingredients
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2 c. nuts
1 c. coconut
1 c. raisins
1 c. Eagle Brand milk
1 small box vanilla wafers
Preparation
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Crush wafers in food processor.
Mix all ingredients.
Shape into rolls.
Rolls can be rolled in coconut, also.
Chill and slice.
Let stand at room temperature a few minutes prior to serving.
Store in refrigerator.
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