Holiday Nut Roll - cooking recipe

Ingredients
    2 c. nuts
    1 c. coconut
    1 c. raisins
    1 c. Eagle Brand milk
    1 small box vanilla wafers
Preparation
    Crush wafers in food processor.
    Mix all ingredients.
    Shape into rolls.
    Rolls can be rolled in coconut, also.
    Chill and slice.
    Let stand at room temperature a few minutes prior to serving.
    Store in refrigerator.

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