Aunt Gail'S Frankfurters And Noodles - cooking recipe
Ingredients
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2 Tbsp. margarine
8 sliced franks
1/2 c. diced onions
4 oz. uncooked noodles or macaroni
1 can cream of mushroom soup
1 can milk
chopped parsley
grated cheese
Preparation
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Melt butter in large pan.
Add franks and onions.
Brown.
Add noodles, soup and milk.
Stir well.
Bring to a boil and cover. Turn heat down and simmer.
Thin mixture with milk or water as necessary.
Simmer about 45 minutes.
Sprinkle with parsley and cheese.
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