Hot Ham Sandwiches - cooking recipe

Ingredients

1 stick butter, melted
2 Tbsp. prepared mustard
1/2 tsp. Worcestershire sauce
1 tsp. finely chopped onion
1 tsp. poppy seed
8 buns
1 lb. ham, thinly sliced
1 (8 oz.) pkg. sliced cheese (Swiss, Cheddar or American)

Preparation

In a bowl, combine first 5 ingredients.
Spread on buns. Layer slices of ham and cheese in buns.
Wrap for freezing. Freeze.