Blake And Brooke'S Favorite Mexican Casserole - cooking recipe

Ingredients

1 can cream of chicken soup
1 can cream of mushroom soup
1 1/2 lb. ground beef, browned and drained
1 pkg. grated cheese
1 pkg. Fritos, crushed or 1 small pkg. corn tortillas

Preparation

After browning and draining the ground beef, mix it with the soups.
Layer the bottom of a casserole dish with either the crushed Fritos or tortillas.
Then add the beef-soup mixture and finally the cheese.
Continue in this order until all ingredients are used.
Be sure to finish with the grated cheese on top.