Quick Homemade Beef Stew - cooking recipe

Ingredients

1 lb. beef stew meat, cubed
1 Tbsp. oil
1 (14.5 oz.) can stewed tomatoes
1 can sliced potatoes (optional)
1 (14.5 oz.) can mixed vegetables
1 (12 oz.) jar beef gravy

Preparation

Brown beef stew meat in oil until tender.
Add rest of vegetables and gravy and simmer for 15 minutes, stirring occasionally.
Very good with warm rolls.