Marinated Shrimp - cooking recipe

Ingredients

2 1/2 lb. cooked, medium shrimp
2 medium onions, sliced
3 Tbsp. capers
1 1/4 c. oil
2/3 c. white vinegar
2 1/2 tsp. celery seed
1 1/2 tsp. salt
4 or 5 drops Tabasco

Preparation

Place alternating layers of shrimp, onion, and capers in a bowl.
Combine oil, vinegar, celery seed, salt and Tabasco.
Pour over shrimp mixture, cover, and chill at least 8 hours.
Drain shrimp before serving.
Serve in a bowl set in another bowl containing ice chips.