Poppy Seed Egg Noodles - cooking recipe

Ingredients

2 qt. water
1 tsp. salt
8 oz. egg noodles (this or medium)
3 Tbsp. butter and sour cream
2 Tbsp. poppy seed

Preparation

In large pot, bring water and salt to boil.
Add noodles and cook uncovered until al dente (4 to 8 minutes); drain.
Warm butter and sour cream in pot in which noodles cooked.
Add noodles and poppy seed, toss gently to mix.