Taco Dip - cooking recipe

Ingredients
    1 large cream cheese
    1 large sour cream
    1 1/2 to 2 lb. ground beef
    1 to 2 chopped tomatoes
    1 small can chopped olives
    1 to 2 c. shredded cheese
    corn chips
Preparation
    Brown meat according to taco package.
    Drain off liquid when done.

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