Taco Dip - cooking recipe
Ingredients
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1 large cream cheese
1 large sour cream
1 1/2 to 2 lb. ground beef
1 to 2 chopped tomatoes
1 small can chopped olives
1 to 2 c. shredded cheese
corn chips
Preparation
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Brown meat according to taco package.
Drain off liquid when done.
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