Green Tomato Pie - cooking recipe

Ingredients
    1 to 1 1/4 c. sugar
    dash of salt
    1/4 tsp. nutmeg
    2 Tbsp. oleo
    green tomatoes (enough to fill 9-inch pie pan)
    2 heaping Tbsp. flour
    1 heaping tsp. cinnamon
    1/4 tsp. allspice
    1 recipe pastry for double-crust 9-inch pie
Preparation
    Wash tomatoes and slice thin.
    Large tomatoes may be quartered before slicing; small ones may be sliced whole.
    Mix sugar, salt, spices and flour; add to the tomatoes.

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