Best Ever Meat Loaf - cooking recipe

Ingredients
    1 can golden mushroom soup
    2 lb. ground beef
    1/2 c. fine dry bread crumbs
    1/2 c. finely chopped onion
    1 egg, slightly beaten
    1 tsp. salt
    1/3 c. water
Preparation
    Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg and salt.
    Shape firmly into loaf (8 x 4). Place in shallow baking pan. Bake at 375\u00b0 for 1 hour and 15 minutes.

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