Best Ever Meat Loaf - cooking recipe
Ingredients
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1 can golden mushroom soup
2 lb. ground beef
1/2 c. fine dry bread crumbs
1/2 c. finely chopped onion
1 egg, slightly beaten
1 tsp. salt
1/3 c. water
Preparation
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Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg and salt.
Shape firmly into loaf (8 x 4). Place in shallow baking pan. Bake at 375\u00b0 for 1 hour and 15 minutes.
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