Chicken Fillets - cooking recipe
Ingredients
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boneless chicken breast, pound and cut into pieces
egg mixture
bread crumbs
Preparation
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Dip chicken pieces in egg mixture and then coat with bread crumbs.
Heat in pan of oil for about 3 minutes on each side. Place in a baking pan layered, overlapping and sprinkle with Parmesan cheese.
Heat in oven for 10 to 15 minutes at 350\u00b0.
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