Spicy Squash Casserole(Shared By Mrs. Glenn Hill) - cooking recipe

Ingredients

1 medium onion, chopped
6 c. yellow squash, cut in small pieces
1/2 stick margarine
1 can cream soup (chicken or celery)
1 (4 oz.) can mushrooms
1/2 c. sour cream
1 1/2 c. shredded hot pepper cheese

Preparation

Stir into squash mixture and microwave at 70% of power about 10 minutes.
Stir a couple of times during cooking.
Stir in 1 1/2 cups seasoned stuffing mix or croutons.
Microwave at 70% of power for about five minutes.
Top with more stuffing mix or croutons and microwave about 3 or 4 more minutes, uncovered, at full power or until hot and bubbly.