Buffalo Chips - cooking recipe

Ingredients

2 c. brown sugar
2 c. white sugar
2 c. margarine
1 tsp. vanilla
4 eggs
4 c. flour
2 tsp. baking soda
2 tsp. baking powder
1 tsp. salt
2 c. coconut
2 c. oatmeal
2 c. nuts, coarsely chopped
12 oz. pkg. chocolate chips
3 c. Post Toasties (do not crush)

Preparation

Cream sugars, margarine, vanilla and eggs.
Sift and add flour, soda, baking powder and salt.
Add remaining ingredients. Drop by large tablespoonfuls onto ungreased cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes or until lightly browned.