Grasshopper Pie - cooking recipe

Ingredients

5 eggs
2 c. sugar
1 stick margarine, melted
1 c. coconut
1 c. raisins
1 c. pecans
1 Tbsp. vanilla
1 Tbsp. vinegar

Preparation

Mix all ingredients together and pour into two unbaked pie shells.
Bake at 350\u00b0 for 30 minutes.