Special Party Punch - cooking recipe

Ingredients
    7 c. pineapple juice
    1 pt. orange sherbet
    1 1/2 pt. soft vanilla ice cream
    3 c. chilled ginger ale
Preparation
    In a large bowl, place chilled pineapple juice, sherbet and vanilla ice cream.
    Beat until blended. Pour into punch bowl and gently stir in ginger ale. Yields 24 cups.
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