Dad'S Baked Beans And Pork Chops - cooking recipe

Ingredients

1/2 lb. beans
1 small can tomato sauce
1 tsp. Worcestershire sauce
1 onion, diced
2 Tbsp. brown sugar
4 pork chops
salt and pepper to taste
3 or 4 bacon strips

Preparation

Place beans in pot.
Cover with water.
Boil 2 or 3 minutes. Place on side for 2 hours.
After 2 hours, bring to a boil and cook until tender, about 1 hour.
Combine other ingredients, mix well and put in a casserole.
Lay bacon strips on top and bake at 350\u00b0 for 1 hour.
After 1 hour, place pork chops on top and bake for another 1 hour and 15 minutes, turning pork chops after 45 minutes. Add water as needed if beans seem to be dry, they should be moist at all times.
Serves 2.