Marco Polo Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium green pepper
1 clove garlic
3 c. cooked rice
Chinese noodles
1 medium onion
1 can cream of mushroom soup
1 can Chinese vegetables
2 Tbsp. soy sauce

Preparation

Chop onion, pepper and garlic.
Saute ground beef, onion, pepper and garlic until meat loses color.
Add other ingredients. Spray a 9 x 13-inch baking dish with nonstick cooking spray. Spoon mixture into dish.
Top with Chinese noodles.
Bake at 350\u00b0 for 25 to 30 minutes.