Quesadillas - cooking recipe
Ingredients
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4 flour tortillas
1 c. shredded Cheddar or Jack cheese
4 tsp. diced onion
4 tsp. diced green chiles
1 small tomato, diced
Preparation
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Place an even amount of cheese, onion, chiles and tomato onto each tortilla.
Fold tortilla over once.
Place in baking dish and cook or bake for 4 minutes or until cheese is melted.
Serve hot.
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