Quesadillas - cooking recipe

Ingredients
    4 flour tortillas
    1 c. shredded Cheddar or Jack cheese
    4 tsp. diced onion
    4 tsp. diced green chiles
    1 small tomato, diced
Preparation
    Place an even amount of cheese, onion, chiles and tomato onto each tortilla.
    Fold tortilla over once.
    Place in baking dish and cook or bake for 4 minutes or until cheese is melted.
    Serve hot.

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