Mom Marshall'S Baked Sweet Potatoes - cooking recipe

Ingredients

6 medium to large sweet potatoes
1 c. packed brown sugar
1/2 c. Karo maple syrup
cinnamon
salt to taste
1 pkg. large marshmallows

Preparation

Preheat
oven\tto
350\u00b0.
Boil
sweet\tpotatoes
until tender.
Peel the potatoes, slice each lengthwise and place in foil-lined\tbaking\tdish.
Layer
the
potatoes
and dust each layer
with
salt,\tbrown sugar, butter and cinnamon.
Add the Karo syrup\tto the top layer of potatoes.
Bake in a 350\u00b0 oven for 1
3/4 hours, or until syrupy.
Add marshmallows and place under broiler until brown.