Old Fashion Tea Cakes - cooking recipe

Ingredients

1 c. butter
1 c. sugar
2 eggs
1 tsp. nutmeg
3 1/2 c. flour
cinnamon sugar

Preparation

Cream sugar and butter together, then add eggs, nutmeg and flour.
Beat until well mixed.
Form the dough into three 2-inch rolls and wrap in waxed paper.
Chill for 3 hours, then slice in 1/4-inch thick pieces and place on baking sheet.
Bake at 350\u00b0 for 10 minutes.
Sprinkle with cinnamon sugar.