Old Fashioned Baked Beans - cooking recipe

Ingredients

1 lb. dried beans (navy or baby lima)
1 medium onion, chopped
1/2 c. brown sugar, packed
1 tsp. paprika
salt
1/2 c. ketchup
1/2 c. dark corn syrup
1/2 tsp. leaf basil
1 lb. smoked ham, bacon or salt pork

Preparation

Soak beans overnight in 9 cups water.
Cook beans in water until softened.
Drain and stir in remaining ingredients.
Pour into crock-pot.
Cover and cook on low setting for 6 to 12 hours (on high for 3 to 4 hours).
Yields 8 servings.
Makes about 2 1/2 quarts.