Broccoli Cornbread - cooking recipe

Ingredients

1 pkg. Jiffy corn muffin mix
3/4 c. cornmeal
1 tsp. salt
1 pkg. frozen chopped broccoli
1 medium onion, chopped
3 large eggs
12 oz. cottage cheese
1 stick margarine, melted

Preparation

Mix all ingredients together well.
Bake in a 9 x 13-inch glass dish.
Bake at 350\u00b0 for 35 to 45 minutes.