Brunch Eggs - cooking recipe

Ingredients

10 eggs
1/2 c. melted butter
1/2 c. flour, mixed in butter
1 tsp. baking powder
pinch of salt
1 pt. cottage cheese
8 oz. chopped green chilies
1 lb. grated Jack cheese

Preparation

Beat eggs; add remaining ingredients.
Pour in greased 9 x 13-inch pan.
Bake at 400\u00b0 for 15 minutes; 350\u00b0 for 35 minutes.